April 9, 2015   Education Miscellaneous

Food Safety Courses – Making You More Competent to Enter Food Industry

Food safety is a methodical discipline that trains in making, handling and protection of food so as to keep food-borne diseases away. The content provided in these courses offers participants with many routines that require to be followed to stop the potential health hazards. Standards of food safety have to be fulfilled between producing, storing, moving and making food. You need to learn effective methods which can prevent food-borne diseases to get certified in food safety.


There are various food safety certification courses that are concerned with various techniques of food production, storage and transportation. These include:

  1. Food Safety Courses
  2. Level 1 Food Safety in Catering
  3. Level 2 Food Safety in Catering

Food Safety Course

This is a short-term food safety course that addresses the safe production and management of food. This course is offered without any fee with a purpose to create awareness and preventing food-borne ailments. Anybody who is connected to food serving or handling can join this course. It is especially useful for individuals having customers that are usually more susceptible to food-related illnesses, and for those have not acquired compulsory food-safety training needed like child day-care or residential-care facilities. The course consists of 6 main, interactive portions, totally taking 1.5 hours.

Level 1 Food Safety in Catering

This is the program of sanitation, handling and work safety meant for front-line staff in a food-related industry, such as servers, waiters, chefs, bus-persons, dishwashers and deli-workers. This course addresses important safety information for food and workers, including the information of food-borne ailments, preparing, receiving and storing food, and sanitizing, cleaning and serving food.

Level 2 Food Safety in Catering

Level 2 Food Safety in Catering course is meant for owners of food-related businesses, food-service managers, kitchen managers, executive chefs and others who look after handing food safety in food-related businesses. This course consists of various modules on Management of Food Safety, a short evaluation of Food Safety Level 1 course and Preparing a Food Safety Plan.

You will get a lot of information on food safety, courses, careers and much more, on pble.co.uk. Here you can also choose the course according to your learning style. An array of courses is available like clinical skills, medication, awareness courses, mental health, tissue viability, management and leadership, learning and development, nutrition, childcare and many more.